Perceptions of School Quality and Student Learning During the Pandemic: Exploring the Role of Students, Families, Schools, and Neighborhoods

Abstract Given the inequitable distribution of resources across school, neighborhood, and home contexts in the United States, lower resourced students may have had fewer opportunities to learn during the coronavirus disease 2019 pandemic, which may have caused previous disadvantages to accumulate during the pandemic. Nevertheless, research has yet to comprehensively explore how school, neighborhood, and […]

COVID-19 School Meal Policies as Long-term Strategies to Fight Child Food Insecurity

In response to COVID-19 and the nationwide school closures that followed, the federal government passed the Families First Coronavirus Response Act (FFCRA) and the Coronavirus Aid, Relief, and Economic Security (CARES) Act. Through these policies, the USDA was able to grant meal waivers to help schools and community organizations provide meals and snacks during COVID-related […]