COVID-19 School Meal Policies as Long-term Strategies to Fight Child Food Insecurity

In response to COVID-19 and the nationwide school closures that followed, the federal government passed the Families First Coronavirus Response Act (FFCRA) and the Coronavirus Aid, Relief, and Economic Security (CARES) Act. Through these policies, the USDA was able to grant meal waivers to help schools and community organizations provide meals and snacks during COVID-related […]